whats y'alls favorite recipe on the foreman grill?
i perfer a dam quesa-DILLA! |
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boneless chicken breast with a lil seasoning everyday
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Chicken plain. Use mustard when finish to zaz it up.
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Grilled chicken, but cut it into smaller pieces and put into a wrap with a little green pepper, red pepper, etc. and some Frank's Red Hot sauce.
Some cheese too if you want
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sounds good, im getting sick of plain ole chicken breast
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I'm tired of the damn Foreman cutting all my fat. I want to eat it not have it drip away.
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